La Fête du Cochon
Across France, people gather this time of year for La Fête du Cochon—a classic French tradition of revelry and feasting! Toast to the pig in all its juicy, succulent splendor with these marvelous porcine delicacies. Available for lunch and dinner, with our regular menus also available. Our sommelier’s selected French wine pairings will also be available with each menu addition. Plus, join us on Saturday June 10th from 12 to 5 PM as we grill our house made pork sausage sandwiches outside on our patio! Raise a glass and cheers to le cochon!
Date and Time
Monday Jun 5, 2023 Sunday Jun 11, 2023
Regular restaurant hours, 6/5/2023 - 6/11/2023
Location
Petite Left Bank Tiburon
Fees/Admission
LA FÊTE DU COCHON MENU ADDITIONS HOUSEMADE PORK TERRINE 24 herb and fennel salad, whole grain mustard vinaigrette ~Trimbach, Pinot Blanc, Alsace, FRA 2019 14~ PORCHETTA 36 cranberry bean ragout, stone fruit chutney, chicharron ~Bieler Pere et Fils, Côtes du Rhône-Villages, "La Jassine," Rhône, FRA '21 14~ ~SUNDAY JUNE 11~ 12-5 PM outdoor grilled station on the patio featuring HOUSEMADE PORK SAUSAGE SANDWICH 26 Acme baguette, onion marmalade, whole grain mustard ~Sincere, Dry Apple Cider, Napa, CA 13~
